Hide Sora notification

Try Sora - the student reading app, by OverDrive

Apple App Store
Google Play Store
  Main Nav
The Complete Cookbook for Young Chefs
Cover of The Complete Cookbook for Young Chefs
The Complete Cookbook for Young Chefs
Borrow Borrow Borrow
The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after...
The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after...
Available Formats-
  • Kindle Book
  • OverDrive Read
  • Adobe PDF eBook
Languages:-
Copies-
  • Available:
    1
  • Library copies:
    1

Recommended for you

 

Description-

  • The #1 New York Times Best Seller and IACP Award Winner!

    Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro—it's easier than you think.

    For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!

    Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!

  • Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels—including recipes for breakfast, snacks and beverages, dinners, desserts, and more.
  • Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen
  • Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.
  • By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

About the Author-

  • AMERICA'S TEST KITCHEN is the most authoritative resource for reliable, kitchen-tested recipes and cooking information. They value process, curiosity, practicality, and honesty. They believe everyone can learn to be a successful cook and their mission is to test recipes over and over until they understand how and why they work, and arrive at the best version.

Reviews-

  • School Library Journal

    October 1, 2018

    Gr 4 Up-This cookbook contains over 100 kid-tested recipes and 20 desserts from America's Test Kitchen and is contemporary eye-candy for middle grade readers and teens. Each recipe includes short testimonials from some of the 750-plus kids who were part of the test group, making the book fun and interactive. The cookbook also features informational sections for new chefs, such as "Getting Started in the Kitchen" and "Conversions and Equivalents." Taking a stance on nutrition, the work provides a section on "Healthy Eating 101" in the back matter, which includes information dedicated to the U.S. Department of Agriculture's MyPlate system of five food groups. The design of the book is busy and blocky, reminiscent of Pinterest or Instagram, with informational asides and related tidbits with snappy headings. The organization follows a similar tact, including general information-such as how to choose the right kid-friendly knife-among the recipes, rather than in the front matter of the book that is dedicated to "Getting Started in the Kitchen." The pictures are small (there are no full-page spreads) and few step-by-step photos are included. Younger cooks and emergent readers may feel overwhelmed by the sheer enormity of information contained on a page, as the format sometimes fights the procedural and chronological nature of a recipe. VERDICT Despite some flaws, this is a must-have book to update tween cookbook collections-and a great holiday buy, too.-Shannon O'Connor, Unami Middle School, Chalfont, PA

    Copyright 2018 School Library Journal, LLC Used with permission.

  • Booklist

    Starred review from October 1, 2018
    Grades 3-7 *Starred Review* The always-reliable America's Test Kitchen brings their expertise to aspiring foodies with this cookbook designed for kids in the kitchen. Thorough, generously illustrated introductory pages offer tips on cooking jargon; basic skills, such as dicing, folding, cracking eggs, and melting butter; recommended tools, all of which are required at some point or another in the recipes; and common pantry staples. The recipes, all labeled by difficulty, include plentiful, full-color photographs of kids performing the steps, inset boxes with further explanations, suggestions on variations to the recipes, and near-constant mention of asking for adults' help. The recipes themselves are all kid-friendly and require ingredients easily available at many grocery stores. Apart from the requisite pizza, chocolate-chip cookies, and grilled-cheese sandwiches, there are some surprisingly sophisticated choices, such as a classic French-style omelet, maple-glazed salmon, and an inspired upgrade to packets of hot cocoa?freezable portions of chocolate ganache that can be melted in a cup of hot milk whenever a craving strikes (YUM). The pages on knife safety ( a sharp knife is a safe knife ) and recommendations for specific tools are particularly useful. The inviting, encouraging tone, which never talks down to the audience; emphasis on introducing and reinforcing basic skills; and approachable, simplified recipes make this a notable standout among cookbooks for kids.(Reprinted with permission of Booklist, copyright 2018, American Library Association.)

Title Information+

  • Publisher
    Sourcebooks
  • Kindle Book
    Release date:
  • OverDrive Read
    Release date:
  • Adobe PDF eBook
    Release date:

Digital Rights Information+

  • Copyright Protection (DRM) required by the Publisher may be applied to this title to limit or prohibit printing or copying. File sharing or redistribution is prohibited. Your rights to access this material expire at the end of the lending period. Please see Important Notice about Copyrighted Materials for terms applicable to this content.

You've reached your checkout limit.

Visit your Checkouts page to manage your titles.

Close

You already have this title checked out.

Want to go to your Checkouts?

Close

Recommendation Limit Reached.

You have reached the maximum number of titles you are allowed to recommend at this time. You can recommend up to 3 titles every 1 days.

Close

Sign in to recommend this title.

Recommend this title for your digital library.

Close

Enhanced Details:

Close
Close

Limited availability

Availability can change throughout the month based on the library's budget.

is available for days.

Once playback starts, you have hours to view the title.

Close

Permissions

Close

There are no copies of this issue left to borrow. Please try to borrow this title again when a new issue is released.

Close

The OverDrive Read format of this eBook has professional narration that plays while you read in your browser. Learn more here.

Close

Holds

Total holds:


Close

Restricted

Some format options have been disabled. You may see additional download options outside of this network.

Close

MP3 audiobooks are only supported on macOS 10.6 (Snow Leopard) through 10.14 (Mojave). Learn more about MP3 audiobook support on Macs.

Close

Please update to the latest version of the OverDrive app to stream videos.

Close

Bahrain, Egypt, Hong Kong, Iraq, Israel, Jordan, Kuwait, Lebanon, Libya, Mauritania, Morocco, Oman, Palestine, Qatar, Saudi Arabia, the Sudan, the Syrian Arab Republic, Tunisia, Turkey, the United Arab Emirates, and Yemen

Close

You've reached your library's checkout limit for digital titles.

To make room for more checkouts, you may be able to return titles from your Checkouts page.

Close

Excessive Checkout Limit Reached.

There have been too many titles checked out and returned by your account within a short period of time.

Try again in several days. If you are still not able to check out titles after 7 days, please contact Support.

Close

You have already checked out this title. To access it, return to your Checkouts page.

Close

This title is not available for your card type. If you think this is an error contact support.

Close

An unexpected error has occurred.

If this problem persists, please contact support.

Close

Close

NOTE: Barnes and Noble® may change this list of devices at any time.

Close
Recommend this title for your digital library
The Complete Cookbook for Young Chefs
The Complete Cookbook for Young Chefs
America's Test Kitchen Kids
Optional:
Close
Buy it now
and support our digital library!
The Complete Cookbook for Young Chefs
The Complete Cookbook for Young Chefs
America's Test Kitchen Kids
A portion of your purchase goes to support your digital library.
Close
Barnes & Noble Sign In |   Sign In

The first time you select “Send to NOOK,” you will be taken to a Barnes & Noble page to sign into (or create) your NOOK account. You should only have to sign into your NOOK account once to link it to your library account. After this one-time step, periodicals will be automatically sent to your NOOK account when you select "Send to NOOK."

You can read periodicals on any NOOK tablet or in the free NOOK reading app for iOS, Android or Windows 8.

Accept to ContinueCancel

Sora Turbo
Get the app!
Apple App Store
Google Play Store
Brought to you by Township High School District 214, and built with 💕 by OverDrive.
Close

Renewing this title won't extend your lending period. Instead, it will let you borrow the title again immediately after your first lending period expires.

Close

You can't renew this title because there are holds on it. However, you can join the holds list and be notified when it becomes available for you to borrow again.

Close